These cranberry orange muffins are bursting with tart sweet fresh cranberries and zippy citrus orange flavor.

It typically takes a little bit of time for the weather to cool down here in San Francisco. While the rest of the country is enjoying the fall weather, we tend to get bright sunny days and warmth. It’s a nice shift from the cool fogginess of the summertime. But the indicator of autumn for me isn’t sweater weather. It’s the arrival of the fall produce, like apples, pears, figs and grapes.
And though I already to miss the sweet berries and stone fruit from the summertime, I can’t wait for the cranberries that start to pop up. From cranberry spiral bread, apple and cranberry pie, and homemade cranberry sauce I’m always excited to find the tart, bright-red berries at the store. My current favorite thing to do with them? Make these cranberry orange muffins! They’re super easy to make and are always an awesome treat for the morning or coffee time.
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