These beautifully marbled sugar cookies have swirls of vanilla and chocolate dough baked together and are easier to make than they look!
It’s been years since I wrote my cookbook Marbled, Swirled, and Layered (affiliate link). And though I took a break from mixing and marbling flavors together, I never really quit it completely. This is evident with the various marbled recipes on my blog like marbled chocolate and vanilla waffles, marbled rum cake, my Neapolitan brownies, and my psychedelic marbled cheesecake brownies. In fact, though my cookbook has over 150 recipes, there were about 100 extra recipes that ended up being edited out for various reasons. I love combining flavors!
Recently though, I’ve gone back to the classic marble combination of chocolate and vanilla, an ideal combination that looks gorgeous and tastes amazing. And that’s when I knew I had to dust off this recipe from my old manuscript and share them here. This marbled sugar cookie has the perfect chewy sweet texture like every ideal sugar cookie should have, and the swirls of chocolate dough mixed with vanilla make it a stunner that will wow everyone.
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