strawberry

Caramelized White Chocolate Pistachio Brownie with Strawberry Balsamic Swirl and the Meals on Wheels Star Chefs and Vintners’ Gala Fundraiser

on Mastodon

"Mr. Lin, a graphic designer in San Francisco who writes the food blog Eat the Love, takes risks in nearly every one of the 150 elaborate recipes in his book. He doesn’t just paint the lily; he bejewels and shellacs it, too."
–MELISSA CLARK for the New York Times

“My goodness, this cookbook! It’s filled to the brim with recipes for the most splendidly beautiful cakes, cookies, breads, and tarts I think I’ve ever seen. My eyes kept getting wider and wider as I turned every page—both the flavor combinations and the photos are out of this world. Irvin Lin has most definitely outdone himself. This book is a triumph!”
—REE DRUMMOND, New York Times best-selling author of The Pioneer Woman Cooks

“Irvin Lin gives home-baked treats a twist, ramping them up with a range of contemporary flavors that are sure to surprise and delight. From beer-battered brownies to smoky butterscotch taking a classic cake to the next level, I can’t wait to mix, stir, and bake my way through Marbled, Swirled, and Layered!”
—DAVID LEBOVITZ, author of My Paris Kitchen

Hey there! Thanks for visiting my blog. I'm Irvin Lin, a critically acclaimed cookbook author, IACP-Award winning photographer, IACP-nominated blogger, award winning baker, award winning former graphic designer, storyteller, recipe developer, writer and average joe bon vivant. I currently reside in San Francisco a block from Dolores Park and right near Tartine Bakery, Bi Rite Market & Creamery, and Delfina.

Feel free to contact me by clicking on that picture of me up above or emailing me eatthelove {at} gmail {dot} com.

British Eton Mess

Sparkling Strawberry Lemonade

Neapolitan Cheesecake Brownies (Strawberry, Vanilla, and Chocolate)

Strawberry Rhubarb Pie

Strawberry Oatmeal Bars

Strawberry Rhubarb Syrup (with an optional touch of lime and ginger)

Strawberry Rhubarb Galette

Strawberry and Grape Coffee Cake with Almond Crumb Topping

Apple Berry Cobbler with Cinnamon Berry Swirl Biscuits

Strawberry Rhubarb Buckle with Cheesecake Topping

Rhubarb Berry Slab Pie [Sponsored Post]

Chocolate Strawberry Cheesecake and debi lilly design™ flowers for Valentine’s Day [Sponsored Post]

Meyer Lemon Shaker Tart with Strawberries and Rhubarb

Strawberry Coffee Cake with Pistachio Crumb Topping

Strawberry Plum Jam with Rosemary

Strawberry Lemon Shortcake

Caramelized White Chocolate Pistachio Brownie with Strawberry Balsamic Swirl and the Meals on Wheels Star Chefs and Vintners’ Gala Fundraiser