This past Wednesday, I was invited to a sneak peak preview of a private tasting event that is happening in conjunction with the upcoming Fancy Food Show here in San Francisco. This coming Monday, January 16th, Pacari Chocolate is having a tasting that is open to the public. The $20 ticket includes tastings of a variety of single origin, blends and flavored chocolates (the lemongrass was my favorite) by Pacari Chocolate, an Ecuadorean chocolate company. Meet the chocolatier himself, Santiago Peralta and drink top shelf whiskeys specially picked to pair magically with the chocolates. On top of that you’ll get a personal polaroid from Photobooth – or have a credit toward a Tintype (go for the tintype – its amazing, see the bottom picture for examples of what I mean). Below are shots from the sneak peak preview evening. And if you happen to be going to the Fancy Food Show this year, by all means, ping me on Twitter when you’re there, and maybe we can meet up and compare notes!
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