gluten free

Japchae Recipe

March 2, 2015

Korean Japchae is basically Korean pasta salad made with chewy, naturally gluten free sweet potato noodles. This tasty japchae recipe is super easy to make. My partner AJ and I love to visit Los Angeles as often as possible. We have some great friends down there which we adore and try to see at least […]

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Smoked Honey

February 9, 2015

Sweet and charred flavored smoked honey is easy to make in your home kitchen without a smoker, with this step-by-step instructions recipe! So I’m just going to say it out loud. I’m not a fan of Las Vegas. It’s not one single thing that I don’t like about the city. I don’t specifically have a […]

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Creamed Kale

January 12, 2015

Instead of creamed spinach, try this creamed kale recipe, a classic with slightly more substance but equally perfect as an easy side dish for dinner! “I think I’m going to get a little bit more of that kale. And that something I’ve never said before!” said my sister-in-law as she got up from the table […]

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Candied Pumpkin Seeds

October 27, 2014
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These addictive spiced candied pumpkin seeds made with cinnamon, ginger and other spices only take 5 minutes to make! The long thick green vines started to grown along the side of my childhood home in the late summer heading into Autumn. As a kid I didn’t really know what it was. My parents had certainly […]

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Skirt Steak Recipe with All-Purpose Steak Rub and Chimichurri Sauce

May 26, 2014
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This awesome, fast and easy skirt steak recipe with all-purpose steak rub and chimichurri sauce can be made in 30 minutes or less, start to finish! This blog probably makes the follow sentiment utterly unnecessary to write, but I love food. Most of my friends know this so I end up being the guy that […]

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Brussels Sprouts Salad with Fingerling Potato, seasoned with Caraway Seeds and Juniper Berries

May 19, 2014
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This wonderful and unique brussels sprouts salad has fingerling potatoes and is seasoned with the unusual combination of caraway seeds and juniper berry! My partner AJ has repeatedly told me how our refrigerator scares him. He goes into there to get his milk and cheese, but otherwise he steers clear of it. No, it’s not […]

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Tea Smoked Shrimp Vegetable Ribbon Salad and Asian Pesto Recipe

April 10, 2014
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This step-by-step tea smoke shrimp recipe makes for an impressive salad with ribbons of carrot, parsnip and broccoli dressed with an Asian pesto dressing. Tea smoking shrimp sounds pretty labor intensive, invoke visions of wizened-faced elderly Asian women perpetually bent over. Each movement by them completely deliberate, as they walk around their kitchen, barely visible, […]

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Perfect Soft Boiled Egg

February 3, 2014
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If you’re looking for the perfect soft boiled egg, look not further. This recipes is foolproof and incredibly easy. “I didn’t really care for our visit there so much…” said AJ as we left the restaurant. We visit Los Angeles pretty often but we tend to stick to our try and true favorites, Thai food, […]

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Mocha Cookies With Dark Chocolate and Pistachios (gluten free)

December 19, 2013
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Love mocha? Try this mocha cookie recipe with dark chocolate and pistachios! Gluten free with an option to use regular all-purpose too! If you follow me on any of my various social media channels (Facebook, Twitter, Instagram, Pinterest, Google+) you may have noticed something this past weekend and earlier this week. I wasn’t online! This […]

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Gluten Free Ginger Snaps

December 10, 2013
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This recipe for gluten free ginger snaps are practically indistinguishable from the original version, making them a treat most everyone can enjoy! There’s something about the warm scent of ginger cookies that makes the house truly feel like the holidays. More than the Christmas tree and the twinkling lights, more than hearing Tracey Thorn sing […]

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Homemade Cranberry Sauce

November 25, 2013
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A quick, easy and sophisticated recipe on how to make homemade cranberry sauce using fresh cranberries and white wine. Even though no one, other than my mom, ate it, the canned cranberry sauce always had a place on our Thanksgiving table. In truth, I didn’t even know that cranberry sauce came in any other way […]

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Vegan Green Bean Casserole – Gluten Free, Grain Free and Paleo Friendly

November 18, 2013
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Looking for a Green Bean Casserole recipe using REAL ingredients? Try this vegan, gluten-free, grain-free, paleo-friendly recipe that tastes the best! You know that feeling you get when your mom pulls out those drawings you did when you were in junior high and showing them to your friends and loved ones during the holidays? “You […]

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Mussels and Fries, an easy dinner for two

November 7, 2013
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“We really need to start making different meals than what we usually make for dinner.” I said to AJ as I surveyed my stack of cookbooks. I’m ashamed to own nearly 400 cookbooks and I have a habit of reaching for the same 10 recipes for dinner. Granted a good 3/4 of my books are […]

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Caramel Apple Recipe – The Easiest, Simplest, Most Basic Recipe Ever. All Made from Scratch!

October 28, 2013
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Apparently I’ve developed a reputation in certain food circles for developing EXCEEDINGLY complicated recipes. Which both baffles and amuses me. I mean, on the one hand I get it, as I do have a habit of reaching for a wide variety of whole grain flours (my gluten free ombre cake has seven different flours, not […]

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Gluten Free Cake Recipe – featuring Dark Chocolate, Butterscotch and Vanilla Bean Ombré Cake

September 30, 2013
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“Don’t take this the wrong way, but I will re-plate everything you bring to the party. It’s not you, it’s just a thing I do.” said my friend Sang who was hosting the party. Sang’s a bit particular about how things look, especially when it comes to food. But what else would expect from a […]

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Gluten Free Chocolate Cookies with Nutella, Chocolate Chips, Hazelnuts and Dried Strawberries (Gluten Free)

May 6, 2013
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“Wait. Are those the cookies that I can’t stop eating?” asked AJ as I put a second batch in the oven. I had baked Gluten Free Chocolate Cookies with Nutella, Chocolate Chips, Hazelnuts and Dried Strawberries a few days ago right after my friend Shauna of the fabulous Gluten Free Girl and the Chef had […]

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Blood Orange and Blueberry Coconut Macaroon, Kosher for Passover and naturally gluten free

March 25, 2013
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I’ve been toying with the idea of making Coconut Macaroons for while, but something slightly different, something more than the traditional chocolate dipped Kosher for Passover treat. Not that I am one to discard the classics, but for me, making coconut macaroons are criminally easy. Unlike their French cousins the macaron with its persnickety feet […]

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