November 2016

Cranberry Pie from Art of the Pie

November 28, 2016

A new, easy-to-make classic, the cranberry pie, will make every holiday season bright and cheery when it’s served up! This post is a part of a series of cookbook posts that I’ll be running from now through December. I was not monetarily compensated for this post but I did receive this cookbook for free as […]

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Ginger, Vanilla and Quince Upside Down Cake from the book Alternative Baker

November 21, 2016

A recipe for a warm and inviting ginger, vanilla and quince upside down cake from the cookbook Alternative Baker by Alanna Taylor-Tobin. This post is a part of a series of cookbook posts that I’ll be running from now through December. I was not monetarily compensated for this post but I did receive this cookbook […]

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Marbled, Swirled, and Layered Launch Party (and more upcoming book signing events!)

November 14, 2016

A book signing event at Omnivore Books made me realize that we are collectively better when we gather together and share with each other. I hadn’t really thought about the election results when I had scheduled my launch party. Omnivore Books, a cookbook bookstore here in San Francisco, was crazy busy with Fall book releases […]

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Marble Rum Cake

November 7, 2016

This Marble Rum Cake is easy to make and packed full of rum flavor because it uses 3 types of rum in it making sure it every bite is moist and tender. Every year I think about what sort of dessert I can make for AJ’s birthday and every year I end up circling back […]

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